DELICACIES

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November 28, 2019

December 19, 2018

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December 19, 2018

This gluten-free and sugar-free bread is one of our favorite breads.

The recipe calls for 1/2 cup coconut cream, thus eliminating the need for added sugar.

It's also a great recipe for Passover.

You can omit the walnuts if you have nut allergies.

Ingredients:

2 bananas

2 pas...

December 6, 2018

Iranians serve frittata (Kuku) as a vegetarian side dish or as a sandwich. Kuku Sabzi (herbed frittata) and Potato Frittata (Kuku Seeb Zamini) are also served after memorial services.

Potato frittatas can also be eaten as Latkes during Hanukkah.

September 23, 2018

December 5, 2017

Gondi can be served as an appetizer with bread and fresh herbs, as a main dish or in soups. Every family has its own special recipes for this staple which is usually served during Friday night dinners.

November 21, 2017

Addas Polo (Rice with lentils, saffron and raisins)

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Adassi

Faloudeh

Sesame (Tahini) Cookies

Banana Bread

Tahchin

Saffron Ice Cream

Baklava

Albaloo Polo

Celery Cake

sabzi