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THIS WEEK'S TOP POSTS
Gluten-free Banana Bread
December 19, 2018
Potato Frittata (Kuku) or Skillet Latkes
December 6, 2018
September 23, 2018
Aashe Reshteh (Noodle Stew)
September 22, 2018
This gluten-free and sugar-free bread is one of our favorite breads.
The recipe calls for 1/2 cup coconut cream, thus eliminating the need for added sugar.
It's also a great recipe for Passover.
You can omit the walnuts if you have nut allergies.
Iranians serve frittata (Kuku) as a vegetarian side dish or as a sandwich. Kuku Sabzi (herbed frittata) and Potato Frittata (Kuku Seeb Zamini) are served after memorial services.
Potato frittatas can also be eaten as Latkes during Hanukkah.
June 24, 2018